Health Benefits of Coffee

Benefits

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Studies 3

’Consumption of coffee, a major source of dietary antioxidants, may inhibit inflammation and thereby reduce the risk of cardiovascular disease and other inflammatory diseases in postmenopausal women'.”
- Frost Andersen, L. et al. American Journal of Clinical Nutrition, 83, 2006.

“CONCLUSIONS: In this large cohort of Swedish women, consumption of coffee, tea, and caffeine was not associated with breast cancer incidence.”
- Ann Epidemiol 2002 Jan;12(1):21-6 Michels KB, Holmberg L, Bergkvist L, Wolk A. Obstetrics & Gynecology Epidemiology Center, Brigham & Women's Hospital, Harvard Medical School, Boston, MA 02115, USA.

CONCLUSIONS: The data suggest a strong inverse association between coffee intake and risk of suicide.
- Arch Intern Med 1996 Mar 11;156(5):521-5Kawachi I, Willett WC, Colditz GA, Stampfer MJ, Speizer FE. Channing Laboratory, Department of Medicine, Harvard Medical School, Boston, Mass., USA.

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